Media coverage on Dr. Liu’s research:

1. MU News Bureau: https://munews.missouri.edu/news-releases/2018/0711-employee-cleanliness-tied-to-food-safety-perceptions-among-customers-restaurants-get-a-failing-grade-mu-study-finds/?fbclid=IwAR0aHasWYyDKBEeH-Ng1lvah3O8RE7r40kzVqZskha6agT9Ws0OvkWgIOuc

2. Webster County Citizen: http://www.webstercountycitizen.com/news/article_681bf9d8-890e-11e8-b9b5-c7f9c24bfb18.html
3. Restaurant Business: https://www.restaurantbusinessonline.com/operations/casual-dinings-other-problem-employee-hygiene

Media interview:

1. VOX Magazine: https://www.voxmagazine.com/magazine/restaurant-drug-addiction/article_8f3c427c-0ca0-11ea-a1ac-4ba496f33489.html  

Food Safety Workshop Funded by NIFA-FSOP: